Job Description
Ready to take the reins of a high-volume (200–300 covers) upscale location in one of America’s most vibrant culinary cities? We’re looking for a hands-on, guest-focused leader who can drive sales, develop talent, and create unforgettable dining experiences. If you’re passionate about food, people, and results, this is your chance to shine.
What You’ll Do
Oversee daily operations, ensuring smooth and efficient service.
Inspire and develop a high-performing team.
Build guest loyalty and community ties with local vendors and farms.
Drive sales, quality, and profitability in line with brand standards.
What We’re Looking For
5+ years managing high-volume, full-service restaurants (steakhouse preferred).
Polished presence with strong leadership, communication, and problem-solving skills.
Passion for exceptional food, beverage, and guest service.
Flexibility to work days, nights, weekends, and holidays.
What We Offer
Competitive base salary + quarterly performance bonuses.
Relocation assistance, health/dental/vision coverage, and 401(k) with match.
Zero-interest housing loan program, paid family leave, and employee discounts at 15+ concepts.
Bring your passion and leadership to Charleston — apply today!
Company DescriptionRestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!
RestaurantZone is one of the fastest-growing national recruiting agencies in the hospitality/restaurant space. We are a research-based retained recruitment agency & hybrid tech company that focuses on key roles for restaurants and hospitality. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. We are the cutting edge of recruiting with tech-savvy recruiters with over 100+ collective years of experience working on the team. We have hundreds of jobs to fill and grow! Our recruiters work the entire country and focus on all major locations including Los Angeles, San Diego, New York City, Chicago, Miami, Atlanta, Washington DC, Houston, Las Vegas, Denver, Hawaii, and more!
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