Bank Teller Job at Somerset Regal Bank, Bound Brook, NJ

Ym5XMXU1ZUdCc3lzdWpTZGVLZU43UmVCSXc9PQ==
  • Somerset Regal Bank
  • Bound Brook, NJ

Job Description


Provide friendly and efficient customer service in person and/or over the telephone. 

Process banking transactions including, but not limited to, deposits, withdrawals, check item redemption, account holds, loan payments, and safe deposit rental payments. 

Actively educate and promote awareness of Bank products and services to potential and existing customers in an effort to establish and/or expand the customers’ relationship with the Bank. Assist customers and Management with use and maintenance of coin counting machine. Maintain work area in a neat and well-stocked manner. 

Assist in the procedures necessary to close the branch facility daily. Responsible for assuring daily upkeep of ATM and corresponding outdoor area, when necessary. 

Responsible for establishing accounts for new and existing customers, when necessary. 

Maintain current knowledge of all position related procedures and compliance. 

Satisfactorily complete all required training. 

Proficiently read, write and speak the English language. 

Perform additional duties as assigned by management necessary to maintain an efficiently run office, including cross-training in other Department or Bank functions. 

Ability to work varied hours/days as business dictates. 

May travel to Bank or other locations for job related functions

BENEFITS:

Retirement plan

Health insurance

Paid days off

Minimum rate of pay: $16.00 per hour, plus the overtime rate for Saturday hours worked

Requirements


SCHEDULE:

Mondays – Friday – 8:45 am – 5:15 pm

Saturdays (as scheduled) 8:15 am – 12:15 pm

PRE-EMPLOYMENT SCREENING:

Credit check

Criminal Check

Reference Check

Somerset Regal Bank retains the right to change or modify job duties at any time.   The above job description is not all encompassing nor is it to be considered a contract of employment. Somerset Regal Bank is an Equal Opportunity Employer.   We prohibit unlawful discrimination against applicants or employees on the basis of age 40 and over, color, disability, gender identity, genetic information, military or veteran status, national origin, race, religion, sex, sexual orientation or any other applicable status protected by state or local law.

Salary/Compensation: $16.00 - $25.00 per hour

recblid hw2i683sracrhhi132sna8jqjtcx7g

Job Tags

Hourly pay, Contract work, Work at office, Local area, Monday to Friday,

Similar Jobs

Trout National - The Reserve

Executive Sous Chef Job at Trout National - The Reserve

 ...a premier destination for relaxation and recreation. Role Description This is a full-time, on-site role for an Executive Sous Chef at Trout National - The Reserve, located in Millville, NJ. The Executive Sous Chef will assist in overseeing all aspects of kitchen... 

PTR Global

UX Designer Job at PTR Global

 ...Job Description Looking for someone to work on-site Tuesday- Thursday Will need to have experience enhanced/ creating UX Design Systems The job This job is a member of the User Experience (UX) and Digital Customer Experience team IT. The UX Product Designer... 

DataAnnotation

AI UI/UX Visual Designer (Remote, Flexible) Job at DataAnnotation

 ...A tech-driven design consultancy is looking for a Visual Web Designer to train AI models and enhance user experience design. This role involves evaluating AI outputs while working remotely...  .... Ideal candidates have expertise in UI/UX design and strong design principles. Pay... 

HD Supply

Part-Time Warehouse Associate Multi-Department & MHE Experience Job at HD Supply

 ...A leading wholesale distributor is seeking a General Warehouse Associate for part-time work in Kent, WA. Responsibilities include using material handling equipment for inventory tasks, verifying product quality, and maintaining cleanliness. Candidates should possess a... 

Hershey Entertainment & Resorts Company

Sous Chef Garde Manger Job at Hershey Entertainment & Resorts Company

 ...America and a AAA Four-Diamond Award winner. The Garde Manger Chef Supervises all functions of the cold preparation of banquets, catering...  ...commissary cold production and preparation. The Garde Manger Sous Chef works in tandem with the Banquet Chef and is responsible for...